Dumpling is not just a delicacy, but also expresses
people’s yearning for beautiful life. Let’s have a look at culture in dumpling
stuffing: 1)芹菜馅 Celery Stuffing 3)白菜馅 Chinese Cabbage Stuffing 4)香菇馅Mushroom Stuffing 5)酸菜馅 Pickle Stuffing 6)肉菜馅 Meat Stuffing 7)鱼肉馅 Fish Stuffing 8)牛肉馅 Beef Stuffing 9)羊肉馅 Mutton Stuffing
“芹” (qin), the Chinese
character for celery, is a homophone of “勤” (qin) which means “diligent”. Celery
stuffing expresses a wish for being diligent and pragmatic.
2)韭菜馅 Leek
Stuffing
“韭” (jiu), the Chinese character for leek, is a homophone of “久”
which means “a long time”. Leek stuffing expresses a wish for a long-lasting
relationship.
“白” (bai) in “白菜”
(Chinese cabbage) is a homophone of “百” (bai) which means a hundred kinds.
Chinese cabbage stuffing expresses a prayer for a hundred kinds of
treasures.
Mushroom is shaped like an
upward arrow. It expresses the best wishes for being successful.
“酸菜” (suan cai), the Chinese
word for pickle, is a homophone of “算财” (suan cai) which literally means to
count one’s wealth. Pickle stuffing expresses a wish for choice.
“肉” (rou) is a homophone of
“有” (you, have). Meat stuffing expresses a whish for being talented.
“鱼” (yu, fish) is a homophone
of “余” (yu) which means “surplus”. Fish stuffing expresses a wish for having
more than needed every year.
“牛” (niu) in “牛肉” (beef) means
“bullish”. Beef stuffing is the favorite of stock investors.
“羊” (yang) in “羊肉” (mutton)
is homophone of “洋” (yang) which means “multitudinous, vast”.
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